Rice and Congee: Introduction

Source: https://commons.wikimedia.org/wiki/File:Oryza_sativa_Ear_rice_Stugaru_roman_rice_IMG_3971.jpg By: あおもりくま,(Aomorikuma) https://commons.wikimedia.org/wiki/User:%E3%81%82%E3%81%8A%E3%82%82%E3%82%8A%E3%81%8F%E3%81%BE

Congee and rice are the foundations of a meal and all accompanying dishes are extras. And it is only through solid knowledge of the foundations, that one can begin to walk the Path.1 The following is the “List of Rice and Congee”. 飯粥單2 粥飯本也,餘菜末也。本立而道生。作飯粥單。 Note: 1This is straight out of the Analects of Confucius, more … Continue reading Rice and Congee: Introduction